Agroecology is defined by the OECD, which combines the relationships between agriculture, agricultural produce and the environment.
The study of ecological processes and their impact on the overall agricultural environment, the study of plant-animal interaction, the human factor and the environment, within an agricultural system.
Agroecology is a multidisciplinary study that includes agronomy, ecology, environment, science and sociology, economics and history.
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Research: agro-ecological research, ecosystem services and disservices to agriculture Researcher: Dr. rer. nat. Jessica Schäckermann, Scientist at the Agricultural R&D (MOP), the DSASC and manager of the Arava Long Term…